- Redcurrant
Zarzaparrilla (grosella) roja - Lettuces and tomatoes
- Gooseberry
Uva (grosella) espina - Lettuces everywhere!
- Ready to eat "moules frites"
- Boiling "moules frites"
- Clean mussels
- Salmiakki Meringue
- Canned chipirones: 73EUR/Kg
- Spanish Helio jam in Finland
I didn't even know that Helio was a jam brand from Castilla y León (Valladolid). I've gotten to know it in Finland, when shopping and seeing the "Tierra de Sabor" stamp in these Helio Bio jam bottles. - Baked bread filled with cheese
Delicious Spanish thematic dinner at Jukka's and Nelly's